Veal Buffalo Meat

Premium-quality veal is carefully selected, processed, and chilled under strict hygiene and temperature-controlled conditions to preserve freshness, tenderness, and natural flavor. Our chilled veal offers excellent taste, texture, and nutritional value, suitable for restaurants, food service, and export markets. Proper handling ensures product integrity and extended shelf life without freezing.

STORAGE
Chilled at 0–4°C for up to 21 days.

PACKING
Standard chilled cartons
Individually wrapped or vacuum-packed according to customer requirements
Bulk packing available upon request